It consists of chains of complex carbohydrates, specifically about 50,000 disaccharides of N-acetyl glucosamine acid and glucuronic acid per molecule and derives from the union of aminosugars and uronic acids. This chain is located forming spirals with an average molecular weight of 2 to 4 million.
It has the property of retaining large amounts of water and adopting an extended conformation in solution, these properties are achieved thanks to the large number of OH groups and negative charges of this molecule. See More at https://foodsocietyx.com/nulante/
No comments:
Post a Comment